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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
Comte Armand has been farming this ground organically and biodynamically since 1984
Rosé Sake anyone
classic Beaujolais how it has been made in her family for years
Minimal intervention in the cellar
The grapes are hand-harvested and fermented with native yeasts and without temperature control
2022 Padelletti Rosso di Montalcino Vom Boden Comte Armand has been farmingPadelletti sources the fruit for their Rosso from a 20 year old vineyard, that provides Sangiovese with a notable lift and delicate aromatics. The maceration for Rosso is a minimum of 14 days but can be up to 21 days depending on the character of the vintage. It is refined for 6 to 12 months in large oak casks. Its a real head turner, exquisitely balancing weight with elegance.
US$ 75.00
US$ 85.00
US$ 85.00
US$ 34.00
US$ 49.00