Neisson Rhum Blanc 105 Oban 14 Year Pineapple and banana are the

Pineapple and banana are the most prominent flavors

Don Camilo Anejo potrays the image of tremendous sophistication

and candied tangerine

produced from a traditional recipe of signature molasses and unwritten distilling techniques known only by few

we take the production of Michter’s  Kentucky Straight Rye extremely seriously

Neisson Rhum Blanc 105 Oban 14 Year Pineapple and banana are theNeisson has been distilling on Martinique's northwestern coast since 1931, working from volcanic soil at the foot of Montagne Pele as one of the island's smallest, most genuinely artisan producers everything here comes from fresh pressed estate sugarcane juice rather than molasses, the hallmark of true rhum agricole. Blanc 105 takes the distillery's standard AOC Martinique Blanc and bottles it overproof at 52. 5% ABV instead of the usual 50%,