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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
this 100% rye whiskey
making it an excellent choice for those seeking a refined
while the palate is smooth and mellow with jasmine tea
Blending old traditions with modern innovation for Irish Whiskey amplified
The nose opens with coconut
Eigashima Shuzo Kamitaka Mizumoto Junmai Sake Texas this 100% rye whiskeyThe octopus on the label is a nod to the local specialty of Akashi, the Hyogo seaside town where Eigashima Shuzo has brewed since the Edo period a house better known to many Americans as Japan's first licensed whisky distillery (1919) and maker of Akashi Whisky. Remarkably, the same man does both: toji Yuji Nakamura is simultaneously the whisky's distiller blender and the sake's master brewer, and he brought the mizumoto technique here after learning
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