Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast
brownn cloth lettered in yellow
Title page illustration by Mary C
rhubarb wine
traditional American recipes
Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed (Bryant Terry) Southern Italy Inspired by the landscape andIn Afro Vegan, renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike. Blending African, Carribean, and southern cuisines results in delicious recipes like Smashed Potatoes, Peas, and Corn with Chile Garlic Oil, a recipe inspired by