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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
he shares 125 plant-based recipes
owner's name to top of front wrapper in ink
seductresses
Pictorial cream & green cloth
herbs and sambals) and nasi dagang (coconut and fenugreek rice with mackerel tuna curry)
Made in India (Meera Sodha) Chefs he shares 125 plant-based recipes"This book is full of real charm, personality, love and garlic. The best Indian food is cooked (and eaten) at home". Yotam Ottolenghi. Real Indian food is fresh, simple and packed with flavor and in this book, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make.
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