Famous Grouse Smoky Black Grouse Blended Scotch Whiskey Willett Pot Still Bourbon Whiskey Nose: The nose is dominated

Nose: The nose is dominated by exotic fruit and quince paste followed by vanilla bean and wood

air-dried #4 char

peppery spices and delicate wet minerals

Gum syrup is a simple syrup with gum arabic incorporated into it — a resin from the Acacia tree that fell out of favor with bartenders because it is difficult to make and a straight simple syrup is far easier and cheaper

is the product of an authentic recipe from the “Ciociaro” region of Italy

Famous Grouse Smoky Black Grouse Blended Scotch Whiskey Willett Pot Still Bourbon Whiskey Nose: The nose is dominatedThe Famous Grouse Smoky Black adds specially selected peated malts to its Famous Blend to create a rich and distinctly smoky whisky. Aged in both European oak sherry casks and American oak casks, it is dark russet gold in appearance with aromas of smoke and spice. It is a full bodied whisky with flavors of dried fruits, smoke, and spice with a long smoky and aromatic finish, the perfect whisky to add a smoky dimension to classic and contemporary