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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
Spontaneous fermentation with native yeasts
and the wines are not fined or filtered
The appellation itself is very small
Smells like dandelions
Distilled twice in copper pot stills at the over 100 year old Warenghem Distillery in Lannion
Ada Nada Barbaresco "Valeirano" 2020 Netherlands Spontaneous fermentation with native yeastsSpruce and cherry on the nose, the palate is generous with round fruit, mint, spice, and blond wood tannins. It is drinking great right out of the gate! Rich savory dishes like braised veal or lamb, a grilled pork chop, some pasta ragu, these would all be perfect pairings! Carlo Nada established this family run domaine in 1919 in the zone of Rombone, a highly regarded site within the boundaries of the Barbaresco appellation. Succeeding generations
US$ 120.00
US$ 195.00
US$ 145.00