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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
Pour 2kg (5lbs) of coarse ground coffee into the filter
Toddy's deceptively simple cold water filtration process extracts the coffee bean's true delicious flavour
Timemore kept their server design simple
Kyoto Style Slow Drip 100g/75℃ A five minute slow brew recipe if you like to enjoy your coffee over ice
keeping your hands safely away from the water flow
Father's - Beshasha size_340g Pour 2kg (5lbs) of coarseTasting Notes: Elderflower, Black Tea, Pomelo. Mustefa Abakeno produced this 74110 and 74112 lot at the Beshasha station in Jimma. Traditional washed processing ensures exceptional clarity and tea like elegance, highlighting delicate notes of elderflower, black tea, and pomelo.
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