and debris from countertops and coffee grinders
This is the 185 (2 cup) glass version
Introducing a sugar cane decaffeinated coffee from Elias and Shady Bayters at El Vergel farm in Tolima
Engineered with precise angles and diameters
a nutty undertone
Rabbit Hole - Mexico Decaf sp_Rosso and debris from countertops andTasting Notes: Meringue, Date, Spices, Grapefruit, Chocolate. From the Frailesca region in Chiapas, this organic certified Typica, Bourbon, and Caturra decaf offers a rich and comforting cup, showcasing notes of meringue, date, spices, grapefruit, and chocolate. Carefully processed by CAFECO Cooperative using the Mountain Water method, this decaf stands out for its vibrant sweetness and depth, making it a true delight for decaf lovers.