Domaine Clavel, Coteaux du Languedoc, Terroir de la Mejanelle, Les Garrigues 1994 GRASSL balanced feel and a long

balanced feel and a long finish that spotlights ripe

fond of Tuscany and of wine

and used the name Clos de la Roilette without mentioning Fleurie

His choice to use larger demi-muid barrels and eschew the use of battonnage

Finish is drying out too but still excellent

Domaine Clavel, Coteaux du Languedoc, Terroir de la Mejanelle, Les Garrigues 1994 GRASSL balanced feel and a longThe "back to the roots" wine, made of Syrah, Carignan and Grenache grapes in concrete vats. A made in Languedoc wine, unpretentious and frill free but with a perfume of wild Garrigue and slightly rough tannins that give the wine enough texture to be enjoyed with food. Located just a few miles from the sea within the city limits of Montpellier, the 36 hectare Mas de Calage estate on which Pierre Clavel has a long term lease enjoys a distinctly maritime