Douglas Laing’s XOP is a blend of old oak casks and new oak casks
Boich Family Cellar was founded by John Boich
130 miles south of the city of Mendoza
the soil consists of a thin layer of clay-limestone covering a deeper layer of limestone and chalk
citrus and tropical fruit accompanied by balsamic and toasted notes
2003 | Maison M. Chapoutier | Ermitage Le Pavillon sumit2054 Douglas Laing’s XOP is aRed Wine: 2003 Maison M. Chapoutier Ermitage Le Pavillon Powerful palate, very rich fruit, the cherries are complemented by spicy notes, preserved strawberries, structured, full bodied, supported by well integrated tannins, pleasant acidity, powerful but not clumsy, expansive, complex, with an excellent length in the finish, ending with ripe cherries with a pleasant spice. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in