Tasty: A History of Yummy Experiments (Victoria Grace Elliott) Geology and textures has blended with

and textures has blended with the local foodways to create a vibrant urban food culture of reinvention and collaboration

Completed only a few weeks before the author’s death

saving on time and stress as well as encouraging a healthier diet for all

the African American distilling genius who played a pivotal role in the creation of the whiskey that bears Jack Daniel's name

shared recipes

Tasty: A History of Yummy Experiments (Victoria Grace Elliott) Geology and textures has blended withHow did cheese happen? Who pickled the first pickle? Explore the history of innovative food in this non fiction graphic novel filled with facts, legends, and recipes. Have you ever wondered how some of our favorite foods came to be? How was cheese created and who realized it belonged on everything? Was soda always meant to be a drink? A team of whimsical food sprites are excited to show you the yummy history of food expirements from all over the