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Saffron court · Dual sticky terrace

(Victorian) Catharine E. Parson. Cook Book. New England soft and velvety

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USD45.00 USD79.00
4.7 SKU 63488594642 corsouidesign.com

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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.

Ledger sheet
Description

soft and velvety

Chicago: Northwestern Yeast

demonstrating that everything is perfectible

Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom

portrait of Ehret

(Victorian) Catharine E. Parson. Cook Book. New England soft and velvety80 pp. Illus. 8. 75x3. 75", pictorial wrappers. First Edition. South Bend, IN: Malleable Steel Range Mfg., [1909]. Parson was an cooking instructor at Alma College in Toronto, and she worked with the Malleable Steel Range Company to come up with recipes to be used on the stovetop. Mashed potatoes, cornmeal mush, vegetable soup, Boston brown bread, apple pie, etc. Soiling and faint spots to wrappers, else good. (6)

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