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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
gluten free and vegan
so you have the perfect serve straight from the fridge
a process that provides a different depth of flavor
weight and mouthfeel is balanced by a great arc of acidity
this expression certainly offers an interesting balance of flavours
2016 | Los Vascos | Le Dix de Los Vascos Producer_Bodegas Felix Callejo gluten free and veganRed Wine: 2016 Los Vascos Le Dix de Los Vascos Ripe plum and cherry scented nose that also features notes of licorice, saffron, cinnamon, and nutmeg that enhance the complexity of aromas. Notes of graphite, clove, dark chocolate, and cedar take the experience to a whole new level; A smooth and supple wine with sweet and friendly tannins. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US
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