KAI Wasabi Black 8" Chef's Knife - Made in Japan - 6720C Stamp: KA-BAR

Stamp: KA-BAR

Tip Carry Position: N/A

Nickel silver bolsters

Features a 1095 Carbon steel blade with a leather wrapped handle

The pockets are snug

KAI Wasabi Black 8" Chef's Knife - Made in Japan - 6720C Stamp: KA-BARWasabi Black polished blade, black handle: these Japanese made kitchen knives feature a Daido 1K6 high carbon stainless steel polished blade with a hardness of 581 HRC that lend your kitchen the unmistakable Far Eastern flair. In contrast to the traditional Japanese wood handle the black handle is not inserted but embraces the blade completely. Thus the blade is closely connected to the handle, not allowing dirt to settle in any gaps. Blade Length: 8"