Kapriol Gin Grapefruit and Hibiscus Artigianale Italiano The Macallan 12 Year Double Cask A slight sweet cooked agave

A slight sweet cooked agave finish

offering a glimpse into the rich

this añejo develops a deep amber color and complex aroma of caramel

It’s a benchmark for others

you are rewarded with velvety chocolate and a rounded smoky finish

Kapriol Gin Grapefruit and Hibiscus Artigianale Italiano The Macallan 12 Year Double Cask A slight sweet cooked agaveKapriol Grapefruit & Hibiscus starts from the same 1948 Dry Gin recipe that built the whole Kapriol range, then takes a detour south: pink grapefruit and hibiscus flowers sourced from southern Italy join the classic alpine botanical bill of juniper, angelica, chamomile, cardamom, caraway, coriander, gentian, lavender, hops, mint, oregano, and rosehip. Everything infuses in wheat based spirit before distillation in the distillery's own historical 1947