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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
We then lightly oak age the liqueur giving it both a wonder full color and a smooth flavor
It uses Buffalo Trace's flagship Mash Bill #1
with a drier
It’s best enjoyed neat
It turned out to be so popular that we created a new batch
Ancho Reyes Barrica Mexican Chile Liqueur The Glenlivet Founders Reserve We then lightly oak ageAncho Reyes was co founded by Ivan Saldaa, the mind behind Casa Lumbre (Montelobos Mezcal, Abasolo Corn Whisky), based on a 1927 Puebla recipe poblano chiles grown in the volcanic soil around Puebla, sun dried for 15 to 20 days until they become ancho chiles, then macerated in a cane spirit for months. Barrica, launched in November 2023, was the brand's first new release since Verde in 2017 and the first ever barrel aged chile liqueur: the original
US$ 124.00
US$ 410.00
US$ 35.00
US$ 23.49
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