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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
Douglas fir
The wine was then pressed and put into barrel with plenty of lees to give the wine complexity and depth
Nice balance between rich
with a hint of baking spices
All the wines are vinified in cement vats using ambient yeasts and matured in large
St. George Spirits Terroir Gin Loire Douglas firActual ingredients are Angelica Root, California Bay Laurel, coastal sage, cardamom, cinnamon, Douglas fir, fennel seed, juniper berries, lemon peel, orris root and Seville orange peel. 45% abv. Savory. Rosemary. Cumin? Groovy stuff. Very dramatic. Nice body for cocktails. Spruce note on the nose. Lime marmalade. Rich. ch
US$ 129.00
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