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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
This is the flagship label at the estate
as more than any other country in western Europe
The histories of Sauternes and the Lur-Saluces family are profoundly intertwined
Making naturally elegant
Slight burn on the edges
Chateau Pradeaux Bandol "Le Lys" 2021 Black Sea This is the flagship labelThe Portalis family reserves their oldest vines for their flagship Bandol Rouge, and employs their younger plantings of Mourvdre, complemented by splashes of Grenache and Cinsault, in the Le Lys. Comprising 85% Mourvdre, plus roughly 10% Grenache and 5% Cinsault, Le Lys is de stemmed around 50%, in contrast to the old vines cuve which is always fermented entirely whole cluster. Etienne employs de stemming here not to craft an easy and forward wine,