Forty Creek Whiskey Barrel Select 10 Yr. then double-distilled in a stainless

then double-distilled in a stainless steel alembic still

Organically farmed

6-7 years old

An Islay like damp funky note towards the finish

Liter Bottle

Forty Creek Whiskey Barrel Select 10 Yr. then double-distilled in a stainlessFrom Ontario. 40% abv. Rye, corn and barley are fermented, pot distilled, then aged separately for 6 to 10 years. White oak barrels with different char levels are used. Finished for 6 months in sherry butts. The different grain whiskies are then blended at the end. The sherry really comes through in the nose, with rum raisin aromas as well as some butterscotch and caramel. Nice light texture. Terrific value.