Foradori 'Fontanasanta' Manzoni Bianco Vigneti delle Dolomiti, 2024 wit beir bright acidity and great minerality

bright acidity and great minerality

We would pair it with a strip steak and roasted fingerling potatoes

and contributes an ever-lasting acidity to the already powerful Sagrantino grape

birthplace to this style of product

and orange zest

Foradori 'Fontanasanta' Manzoni Bianco Vigneti delle Dolomiti, 2024 wit beir bright acidity and great mineralityThis exquisite wine is made from 100% Manzoni Bianco. We would pair it with roasted chicken thighs and potatoes au gratin. An esoteric cross of Riesling and Pinot Blanc yields bright and high in acidity with floral mineral notes and a famous ability to age. Foradori gives the wine a little skin contact and ages the wine in acacia barrels. Its so good even noted natural wine skeptic James Suckling gave this wine 98 points and called it 'maybe the best