Frantoio Muraglia Intense Fruity Extra Virgin Olive Oil in Sardine Terracotta Bottle, 500ml Maria Bradford Picks allowing you make a flavoursome

allowing you make a flavoursome and authentic Spanish paella

slicing the pasta sheet into elegant ribbons which fall down the gently-sloped base – ready to be dried or cooked

Truffle & Mushroom Salsa

Use muslin to strain fruit juice or other liquids for crystal-clear jellies

and infuses it with smoky flavours - from any type of wood chip you throw on the coals

Frantoio Muraglia Intense Fruity Extra Virgin Olive Oil in Sardine Terracotta Bottle, 500ml Maria Bradford Picks allowing you make a flavoursomeFrantoio Muraglia extra virgin olive in a sardine terracotta bottle is not only a fine Italian olive oil, but is also a piece of art for your kitchen. The intensely fruity olive oil is made from cold pressed Coratina olives a variety native to the Apulia region of Italy, where the Frantoio Muraglia olive groves are located. Coratina olives are unique in that they contain three times more antioxidant polyphenols than any other Italian olive variety.