The Science of Fermentation - DK, Robin Sherriff Makr it features a snug double-layer

it features a snug double-layer construction with a single fold

Glossy White Finish

the exercise thing

adding a delightful touch of whimsy

Measures 10 x 7 cm / 4 x 2

The Science of Fermentation - DK, Robin Sherriff Makr it features a snug double-layerThe Science of Fermentation explores the unseen world that shapes some of the foods and drinks we rely on most. From kimchi and kefir to beer, kombucha and sourdough, fermentation is embedded in cultures around the world yet the science behind it often remains invisible. Written by Robin Sherriff, author and CEO of the Fermenters Guild, the book unpacks the microbiology and chemistry that drive fermentation, revealing how microbial ecosystems develop