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Ingredients: Water
Peeler – classic peeler for fruits and vegetables
and the handle on top makes it easy to move from kitchen to table
raised edges make this tin comfortable and easy to carry
stabiliser: sorbitol
Nihon Shokken Yakiniku Sauce, 2kg James Martin 2025 Ingredients: WaterUse Nihon Shokken yakinuki sauce for Japanese BBQ recipes and grilled meat, particularly wagyu beef. Use the sauce as a dip, or to glaze ingredients after grilling. The large 2kg bottle is good for catering and professional kitchen use. The soy based sauce is sweetened with fruit juice and has an umami depth from fermented rice. The thick, glossy sauce can also be used as a marinade before cooking. About Nihon Shokken Nihon Shokken are one of the most
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