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Douglas fir
Grade 1 Porcini - These are small and young mushrooms with a firm button shape
the major oil of this blend
This oil has antimicrobial properties
It is mainly found in the Cordilleran region of Western North America
Fresh Lobster Mushroom Golden Chanterelle Douglas firLobster mushrooms are firm in texture and hold up extremely well to long sauteing, braising or stewing. They feature and strong thorough flavour with a hint of the sea. The best way to bring out their flavour is the caramelize them and let the flavours intensify. The perfect ingredient to make a nice warming soup or stew. Season: September November Serving size: 50g 100g ( 2 Servings) 0. 5lb (4 Servings) 1lb ( 8 servings) 5lb (16 servings) Origin: USA
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