the entire sharpening process takes less time than reading these lines
Blade Material: Wild Damascus steel made of 350 layers
Handle material: POM plastic
Intended use: The GF-34 is ideal for cutting fish
Contents: G-48 Santoku 18cm
Suncraft Senzo Black BD-03 Kleines Japanisches Kochmesser, 14cm 57-58 HRC the entire sharpening process takesManufacturer: Suncraft Model: Senzo Black BD 03 Knife Type: Small Japanese Chef's Knife Blade Length: 14cm Blade Material: San Mai Damascus with 67 layers, with a black VG 10 core, 601 HRC, Japanese V grind, stainless Handle Material: Octagonal, Pakkawood, 70% colored birch and 30% resin Intended Use: The small Japanese chef's knife is suitable for cutting fish, meat, and vegetables. Thanks to its wide blade, it can be used on a cutting board without